An easy to use organic powder
that doesn’t excessively thicken over time.
Thickens HOT and COLD liquids.
Most commerical thickeners are made of either
corn starch or xanthan gum, adding unnecessary calories,
bulk and synthetic additives to the liquid diet.
Organic Tapioca Maltodextrin is derived from the cassava root and is not genetically modified. It is a great alternative to genetically modified corn-derived maltodextrin, so often used in thickening products today.
Organic Tara Gum is a natural seed gum and better stabilizer than synthetic gums, such as xanthan gum. Tara gum provides lasting viscosity to thickened liquids, without excessively thickening over time.
Calcium Carbonate is a natural mineral added for its anti-caking properties and to improve the consistency of liquids thickened with Purathick.